Quality Management
Food Additives and Residudes DepartmentFood Addivities and Mycotoxin DepartmentPackaging Technologies and Mineral Department
Vegetal Products Department
Animal Originated Foodstuffs DepartmentWater and Waste Water Laboratory
Feed and Feedstuff Department
Microbiology Department
Biotechnology Department
Sample Addmittance and Report Preparation Department Oils and Fats Technology DepartmentVeterinary Drug Residues DepartmentFood Authenticity and Allergen DepartmentDairy Products Gene Bank