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Animal Originated Foodstuffs Department

Activities performed in the department are given below;
  • Analysis of toxins in fishery products,
  • Physical/Chemical and instrumental analysis of meat and meat products,
  • Physical/Chemical and instrumental analysis of milk and dairy products,
  • Veterinary drug residue analysis of raw materials of feed, feedstuff and feed additives.

Laboratory Equipments;
  • Real-Time PCR
  • Classic PCR
  • PCR Gel Electrophoresis
  • LC-MS/MS
  • HPLC
  • ELISA
  • Kjeldahl Instrument
  • Automated Fat Analyzer
  • FTS/FCM Combi System