EN
TR
REPUBLIC OF TURKEY MINISTRY OF AGRICULTURE AND FORESTRY
CENTRAL RESEARCH INSTITUTE OF FOOD AND FEED CONTROL
Home
INSTITUTE
ADMINISTRATION AND STAFF
VISION-MISION-QUALITY
ABOUT US
HISTORY
ORGANIZATION CHART
ETHICAL RULES
ACTIVITIES
ANALYSIS
LIST OF ANALYSIS
ACCREDITED ANALYSIS
BANK ACCOUNT NUMBER
REQUEST FORM & INSTRUCTIONS
DEPARTMENTS
TECHNICAL DEPARTMENTS
ADMINISTRATIVE UNITS
PROJECTS
R & D
SUPPORT FOR R & D
GENE BANK
INTRODUCTION
TURKOMP
INTRODUCTION
CONTINUED PROJECTS
COMPLETED PROJECTS
PROJECT TYPES
PLANNED TARGETS
QUALITY
CERTIFICATES
STRATEGIE
FORMS AND INSTRUCTIONS
TRAINING-PUBLICATION
TRAINING
PUBLICATION
CHANNEL
PROFILE
Contact
Tarayıcınızda JavaScript etkin değil gibi görünüyor. Lütfen JavaScript'i etkinleştirin ve yeniden deneyin.
Skip Navigation Links
Gıda ve Yem Kontrol Merkez Araştırma Enstitüsü Müdürlüğü
Institute
Administration And Staff
Vision-Mision-Quality
About Us
History
Organization Chart
Ethical Rules
Activities
Analysis
List Of Analysis
Accredited Analysis
Bank Account Number
Request Form & Instructions
Departments
Technical Departments
Administrative Units
Projects
R & D
Gene Bank
TurKomp
Continued Projects
Completed Projects
Project Types
Planned Targets
Quality
Certificates
Strategie
Forms and Instructions
Training-Publication
Training
Publication
Channel
Profile
Publication
Journal of Food and Feed Science-Technology
YUKARI