Our cooperations with private sector are getting
stronger day by day. Within this scope, Abdülkadir Külahçıoğlu (the Chair of
National Pasta Association) and Goncagül Celebioğlu (Secretary-General of
National Pasta Association) visited our Institution. The information related to
our new facilities and laboratories in Quality and Technology Department have
been given by Dr. Ayten Salantur (Institute Director) and researchers. The
prospective research topics have been discussed and evaluated