REPUBLIC OF TURKEY MINISTRY OF AGRICULTURE AND FORESTRY
CENTRAL FISHERIES RESEARCH INSTITUTE
Görme Engelli
×
Home
INSTITUTIONAL STRUCTURE
DIRECTOR
DEPUTY DIRECTOR
DEPARTMANTS
AQUACULTURE
FISHERIES MANAGEMENT
ENVIRONMENTAL AND RESOURCE MANAGEMENT
FOOD TECHNOLOGY
FISHERIES HEALTH
BREEDING AND GENETICS
AGRICULTURAL ECONOMICS
TRAINING AND PUBLICATION
PRODUCTION AND MANAGEMENT
ORGANIZATION CHART
HISTORY
OUR DUTIES
MISSION & VISION
QUALITY POLICY
SERVICE STANDARTS
LABORATORIES
AQUACULTURE LABORATORY
FISHERIES BIOLOGY LABORATORY
MARINE BIOLOGY LABORATORY
ICHTHYOPLANKTON LABORATORY
MOLECULAR GENETICS LABORATORY
GENOME ANALYSIS LABORATORY
MOLECULAR BIOLOGY LABORATORY
GENE TRANSFER LABORATORY
CYTOGENETICS LABORATORY
ZOOPLANKTON LABORATORY
REPRODUCTIVE PHYSIOLOGY LABORATORY
FOOD TECHNOLOGY LABORATORY
SENSORY LABORATORY
FOOD BIOTECHNOLOGY LABORATORY
FOOD PROCESSING
ECOLOGICAL RESEARCH LABORATORY
HISTOLOGY LABORATORY
BENTOLOGY LABORATORY
AGE READING LABORATORY
PRODUCTS
PROJECTS
TUBITAK
PUBLICATIONS
DOMESTIC
INTERNATIONAL
PUBLICATIONS OF THE INSTITUTE
NEWS & MEDIA
Contact
Skip Navigation Links
Su Ürünleri Merkez Araştırma Enstitüsü Müdürlüğü
>
Menus
LABORATORIES