Food Technology


Hazelnut harvest and post-harvest processing for correcting any problems that are encountered during the investigation of new technologies and improving existing technologies in carrying out research studies.

So far in this unit is carried out in Zir.Load.Eng. Hüsamettin Kaya-led a project as a result of a hazelnut drying system has been developed.

Unit, a research laboratory continues to work on the establishment of the infrastructure. To be established with the infrastructure Topics To be studied include:

Fai developed by the industry evaluation of the suitability of the varieties and types of nuts
Hazelnut harvest systems facilitate the development of
A drying system suitable to the region and the development of nuts
Investigation of new methods in detoxification of aflatoxin
Development of new hazelnut products​