Barley Section


HISTORY

The barley research was initiated under the Aegean Agricultural Research Institute in 1968, and continues along with the oat breeding studies that started in 2008. As a result of these studies, 15 barley and 6 oat varieties were developed and registered. While 15-20% of the barley cultivation areas in the Aegean Region were covered by ETAE varieties Gem in 1975, Kaya7794, and Bornova92 in 1977, this area increased 50-60% with new varieties developed and put into service of farmers by developing Süleymanbey98, Şerifehanım98, Vamıkhoca98 ve Akhisar98 in 1988, in 2010 two-row barley Hilal, six-row Bayrak and Sancak in 2014, Egebeyi in 2019, İmbat and Alhisar in 2021, and Azizbey and Aybar in 2022.

As a result of the oat studies carried out, Sarı and Fetih varieties were developed in 2014, husk-free oat variety Haskara in 2015, Kayı variety in 2019, Manas oat variety, which stands out with its suitability for human nutrition in 2020, and Avar varieties were developed and registered and started to be produced in 2021. Efforts to develop productive and high quality new oat varieties are continued by maintaining variety richness in order to increase yield and quality in the region.

The primary goal of barley and oat research is to spread these newly registered varieties to wider areas in the Aegean Region and coastal belt.

​RESEARCH ACTIVITIES

Developing high yielding barley and oat varieties with strong stems that are compatible with the conditions of the region, and which are planted in summer, and produce elite, original seeds of these varieties.

In recent years, it is seen that the producers of the region, especially those dealing with livestock, have turned to barley and oat production with the thought of providing their own feed in the face of increasing feed prices. Increasing demand for seeds also proves this. As ETAE, studies have focused on yield and quality in forage barley.

In the barley researches being carried out in the coastal zone of our country, it is aimed to collect some similar activities (crossbreeding, etc.) in a single center in order to continue the coordination and cooperation, to avoid waste of resources, to provide support to organizations that do not have sufficient infrastructure and labor force. On the common hybrid garden created in the Research Institute, hybrid combinations are made by the Aegean Agricultural Research Institute.

In addition to its high adaptability to the region and its use as fodder in the variety breeding studies carried out in our institution, the use of oats in the food industry and medicine has become increasingly important in recent years, and the aspect of human nutrition has started to be used as a criterion in breeding studies. Oat, which is an extremely important grain for healthy life, should be consumed more in our country, its consumption areas should be diversified, and registered oat varieties suitable for the regions should be developed.

In breeding work; The line/varieties suitable for the purpose are selected from the observation gardens, and at the same time, the targeted lines are developed by selection from the sources of variation created by the hybridization of suitable parents. The production of the material obtained from the Genetic Resources Department is renewed and the ones with the desired characteristics are selected and used to create variation resources.

The lines selected from the preliminary yield trials with the results obtained by establishing preliminary yield trials of the selected lines by making selections; variety registration is carried out by continuing with multi-year regional yield trials in multiple locations.

In our branch, studies are carried out under two main headings, barley and oat breeding. These projects are supported by quality, biotechnology, disease and genetic resources research.

EDUCATION EXTENSION WORKS

The promotional brochures of the Aegean Agricultural Research Institute's deferred barley and oat varieties and the farmer's brochures containing breeding suggestions are updated and presented for the benefit of our producers. Demonstration studies of new varieties are also carried out with the Projects of Dissemination of Agricultural Innovations with the Provincial Directorates of Agriculture and Forestry (Çanakkale – Yulaf Tüket Sağlık Bul).

PRODUCTION ACTIVITIES

ETAE produces around 80-100 tons of elite and original seeds, including barley and oats, and makes them ready for sale/distribution by packaging them in its modern selector facility. While the seed needs of public institutions and private companies related to seed production are met, the seeds of the regional farmers are supplied if possible.

1​Yazlık Dilim Serin İklim Tahıllarında Anter Kültürü Tekniğinin Uygulanması ÇalışmalarıTAGEM
2Ege Bölgesinde Yetiştirilen Bazı Arpa (Hordeum vulgare L.) Genotiplerinin Anter Kültürüne Yatkınlığı Üzerine ÇalışmalarTAGEM
3İnsan Beslenmesine Yönelik Yulaf Çeşitlerinin Geliştirilmesi TÜBİTAK 1003​


​
​1
Ege Bölgesi Arpa Islah Araştırmaları*TAGEM
2Ege Bölgesi Yulaf Islah Çalışmalar*TAGEM
3Tahıl Genetik KaynaklarıTAGEM

* Since the projects carried out in the branch are in continuous project format, they continue with an interim report and a new proposal in 5-year periods.​




Barley Registiration date​ Oat Registiration date
Gem1975Sarı2014
Kaya1977Fetih2014
Bornova921992Haskara2015
Akhisar981998Kayı2019
Vamıkhoca981998Manas2020
Süleymanbey981998Avar2021
Şerifehanım981998  
Hilal2010    
Sancak2014    
Bayrak2014    
Egebeyi 2019    
İmbat2020    
Alhisar2021    
Azizbey 2022    
Aybar 2022    



İmamoğlu A., Pelit S., Sarı N. Ege Bölgesi Sahil Kuşağına Uyumlu Yulaf (Avena Sativa L.) Hat ve     çeşitlerinin Verim ve Kalite Özellikleri Açısından Değerlendirilmesi  10. Tarla Bitkileri Kongresi, Konya 2013.

İmamoğlu A., Pelit S., Sarı N. Ege Bölgesi Sahil Kuşağına Uyumlu Arpa (Hordeum Vulgare L.)  Çeşit ve Genotiplerinin Verim ve Bazı Kalite Özelliklerinin Belirlenmesi 11. Tarla Bitkileri Kongresi, Çanakkale 2015.

Sarı N., İmamoğlu A., Pelit S.  Ege Bölgesi Sahil Kuşağına Uygun Yulaf (Avena Sativa L.)           Genotiplerinin  Belirlenmesi 11. Tarla Bitkileri Kongresi, Çanakkale 2015.

Pelit, S., Telci, C. and Yıldız, M. 2010. In vitro shoot regeneration of two sugarbeet (Beta vulgaris       L.) lines in different ploidy levels. 20. Ulusal Biyoloji Kongresi-Uluslararası Katılımlı, 504-505, Denizli.

Yıldız, M., Pelit, S., Telci, C., Koçak, N., Önol, B. ve Erkılıç, E.G. 2011. In vitro şartlar altında kültüre alınan eksplant yoğunluğunun doku kültürü tepkisi üzerine etkisi. Uluslararası Katılımlı 1. Ali Numan Kıraç Tarım Kongresi ve Fuarı, Nisan 27-30, Eskişehir.

 Yıldız, M., Erkılıç, E.G., Telci, C., Pelit, S., Doğan, M. ve Özcan, S. 2011. In vitro tuz stresinin ketende (Linum usitatissimum L.) çimlenme, fide gelişimi ve klorofil kapsamı üzerine etkileri. Uluslararası Katılımlı 1. Ali Numan Kıraç Tarım Kongresi ve Fuarı, Nisan 27-30, Eskişehir.

In Vitro Rekabetin Olgunlaşmış Buğday (Triticum sp) Embriyolarından Kallus Oluşumu ve Sürgün Rejenerasyonu Üzerine Etkisi (Seda ÜÇEŞ- Yüksek Lisans Tezi) 

Bursa Ekolojik Koşullarına Uygun İleri Arpa Hat ve Çeşitlerinin Belirlenme (Aydın İMAMOĞLU-     Yüksek lisans tezi) 

Ege Bölgesinde Yetiştirilen Bazı Arpa (Hordeum vulgare L.) Genotiplerinde Anter Kültürü Araştırmaları (Seda ÜÇEŞ-Doktora Tezi) 

Sarı, N. ve İmamoğlu, A. 2007. Yazlık Arpa (Hordeum vulgare L.) Çeşitlerinin Ege Bölgesinde Performanslarının Belirlenmesi. Anadolu Ege Tarımsal Araştırma Enstitüsü Dergisi 17 (1):1-7. 

Sarı, N. ve İmamoğlu, A. 2009. Menemen Ekolojik Koşullarına Uygun İleri Arpa Hat ve Çeşitlerinin Belirlenmesi. Anadolu Ege Tarımsal Araştırma Enstitüsü Dergisi 19 (1): 22-31.

Sarı, N. ve İmamoğlu, A. 2011. Menemen Ekolojik Koşullarına Uygun Yulaf Hatlarının Belirlenmesi. Anadolu Ege Tarımsal Araştırma Enstitüsü Dergisi 21 (1): 16-25.

Sari,N., İmamoğlu,A.,Yıldız.Ö., 2012. Menemen Ekolojik Koşullarında Bazı Ümitvar Yulaf Hatlarının Verim ve Kalite Özellikleri. ANADOLU (Sayı:1 )2012-18

İmamoğlu, A., Sarı, N., Demir, L., İnce, T. ve Kılıç, H. 2008. Sahil Kuşağında Arpa (Hordeum vulgare L.) Çeşitlerinin Stabilite Analizi ve Performanslarının Değerlendirilmesi. Ülkesel Tahıl Sempozyumu, Konya.

İmamoğlu, A., Sarı, N. 2011. Bursa Ekolojik Koşullarına Uygun İleri Arpa Hat ve Çeşitlerinin Belirlenmesi. Tarla Bitkileri Kongresi.Bursa

​İmamoğlu, A., Sarı, N., Demir, L., İnce, T. ve Kılıç, H. 2008. Sahil Kuşağında Arpa (Hordeum vulgare L.) Çeşitlerinin Stabilite Analizi ve Performanslarının Değerlendirilmesi. Ülkesel Tahıl Sempozyumu, Konya.

Yildiz,O.,Sari,N.,Buyukkileci,C.,Imamoglu,A.(2012). Evaluation of advanced oat lines in aegean region in terms of constituents offecting biscuit guality. 23RD ınternational Scientific- Experts Congress on Agriculture and Food Industry. Izmir/Turkey. September 27,29,2012, page 144

Telci, C. Yıldız, M., Pelit, S., Önol, B., Erkılıç, E.G. and Kendir, H. 2011. The effect of surface-   disinfection process on dormancy-breaking, seed germination, and seedling growth of Lathyrus chrysanthus Boiss. under in vitro conditions. Propagation of Ornamental Plants 11: 10-16. (SCI-Expanded).

Pelit, S., Yıldız, M., Telci, C. and Önol, B. 2011. The effect of in vitro competition on callus formation     and shoot regeneration from mature embryos of wheat (Triticum sp.). European Biotechnology Congress, Current Opinion in Biotechnology 22: 45-46, İstanbul, Turkey.

İmamoğlu, A., Pelit, S., Hekimhan, H., Çakır, O., 2014. Ege Bölgesi Ekolojik Koşullarına uyumlu arpa (Hordeum vulgare L.)çeşit ve genotiplerinin verim ve bazı kalite özelliklerinin belirlenmesi. International Mesopotamia Agriculture Congress, 22-25 September, Absract book p 112, Diyarbakır/Turkey.

İmamoğlu A., Sarı N., Pelit S., Büyükkileci C., Yıldız Ö. 2014. Ege Bölgesi sahil kuşağına uyumlu yulaf (Avena Sativa L.) hat ve çeşitlerinin verim ve kalite özellikleri açısından değerlendirilmesi, International Mesopotamia Agriculture Congress / IMAC 2014, 22-25 Eylül 2014, Diyarbakır.

Hekimhan, H., İmamoğlu, A., Pelit, S. Incidence of Some Fungal Diseases of Barley Production Areas ın the Aegean Costal Region. VII International Scientific Agriculture Symposium, “Agrosym 2016", Jahorina, 6-9 October 2016, Bosnia and Herzegovina.

Hekimhan, H., İmamoğlu, A., Pelit, S. The incidence of smut and bunt diseases in wheat and barley fields in Aegean Coastal Cities of Turkey. XIX International Workshop on Smuts and Bunts, Book of Abstracts, p65-66, May 3-6, Izmir, Turkey.

Yıldız Ö., Pelit S., İmamoğlu A. 2016. Development of Naked Oat Cultivar Adapted to Coastal Area of Aegean Region Nutrition Characteristics. International Cereals and Bread Congress 2016.

İmamoğlu, A., Pelit, S., Hekimhan, H., Çakır, O., 2014. Ege Bölgesi Ekolojik Koşullarına uyumlu arpa (Hordeum vulgare L.)çeşit ve genotiplerinin verim ve bazı kalite özelliklerinin belirlenmesi. International Mesopotamia Agriculture Congress, 22-25 September, Absract book p 112, Diyarbakır/Turkey.

Transgenik Bitkilerin İnsan ve Çevre Sağlığı Üzerine Etkileri (Seda ÜÇEŞ -Yüksek Lisans Seminer,2011 )

Klasik Ekmeklik Buğday Islahında Anter Kültürü Uygulamaları( Seda ÜÇEŞ-Doktora Seminer 1, 2016)

Yulafın İnsan Beslenmesinde Kullanım Şekilleri (Seda ÜÇEŞ- Doktora Seminer 2, 2022)

Dogan, Mehmet & Wang, Zhen & Cerit, Mustafa & Valenzuela-Antelo, Jorge & Dhakal, Smit & Chu, Chenggen & Xue, Qingwu & Ibrahim, Amir & Rudd, Jackie & Bernardo, Amy & Amand, Paul & Zhang, Hongbin & Liu, Shuyu. (2023). QTL Analysis of Yield and End-Use Quality Traits in Texas Hard Red Winter Wheat. Agronomy. 13. 689. 10.3390/agronomy13030689.

Wang, Zhen & Dhakal, Smit & Cerit, Mustafa & Wang, Shichen & Rauf, Yahya & Yu, Shuhao & Maulana, Frank & Huang, Wangqi & Anderson, Joshua & Ma, Xue-Feng & Rudd, Jackie & Ibrahim, Amir & Xue, Qingwu & Hays, Dirk & Bernardo, Amy & Amand, Paul & Baker, Jason & Baker, Shannon & Liu, Shuyu. (2022). QTL mapping of yield components and kernel traits in wheat cultivars TAM 112 and Duster. Frontiers in Plant Science. 13. 1057701. 10.3389/fpls.2022.1057701.